Aseel Hen

Leading of desi ready bird from Barharwa.

Desi Ready Bird

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₹ 220 / Kg Get Latest Price

BreedGramapriya
Age2-3 Months
PurposeDual Purpose
GenderMixed Pair
Weight1 - 1.5 kg
Rearing MethodOrganic
ColorMulticolor
VaccinationRanikhet (ND)
1 kg3 month

Raising Dehati (Desi) chicks is a popular choice for many farmers in India because they are hardy, require low maintenance, and have a high market value for both meat and eggs.
Characteristics of Dehati (Desi) Chicks
* Strong Immunity: These chicks are naturally resistant to many common poultry diseases, leading to a lower mortality rate compared to hybrid breeds.
* Low Input Cost: They don't require expensive commercial feed. They can thrive on kitchen waste, insects, and grains found while free-ranging.
* Adaptability: They are well-suited to the Indian climate and can survive in both extreme heat and cold.
* High Profitability: Desi chicken meat and brown eggs are sold at a premium price in local markets due to their superior taste and nutritional value.
Indian Hatchery, Barharwa (Sahibganj, Jharkhand)
Indian Hatchery in Barharwa is a well-known supplier for poultry farmers in the region. Here is what you can expect when getting chicks from there:
1. Varieties Available:
* Sonali: Highly popular for both meat and egg production; they look very similar to pure Desi birds.
* Pure Desi: The traditional local breed.
* Kadaknath: The famous black-meat chicken known for its medicinal properties.
* Kaveri / Rhode Island Red (RIR): Often available for better egg production.
* Ducklings: They also frequently supply ducklings (Indian Runner/Khaki Campbell).
2. Services Provided:
* Feed & Medicine: Besides chicks, they usually stock poultry feed and essential medicines/vaccines.
* Expert Advice: They provide guidance to new farmers on how to set up a farm and manage the chicks during the initial critical days (brooding).
3. Location & Contact Tips:
* They are located near Dulungpur Mor/Labda area in Barharwa.
* Pro Tip: It is always better to call or visit a few days in advance to check the "hatch date" so you can pick up the chicks as soon as they are born. This ensures they are fresh and healthy.
Quick Tips for Beginners:
* Brooding: Ensure the chicks are kept under a heat lamp for the first 15–21 days.
* Vaccination: Ask the hatchery if the first dose (usually Lasota for Ranikhet disease) has been administered or when you should do it.

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Contact Us

Ajay Kumar Saha (CEO)
Indian Hatchery
NA, Labda, Barharwa, Ward No 14
Barharwa - 816101, Sahibganj, Jharkhand, India

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